We take pride in preparing all meals onsite in our dedicated kitchen. Freshly made each day, our meals are crafted to provide children with the essential nutrients they need for healthy growth and development. By cooking onsite, we ensure the highest quality, freshness, and adherence to strict dietary and allergy requirements including Halal, vegetarian, vegan, gluten-free, and allergen free options, ensuring every child enjoys delicious, balanced meals. Mealtimes are a cherished part of the day, where children can explore new flavours, learn about nutrition, and develop healthy eating habits in a warm, family-like setting. Key highlights of our nutrition program include:

• Diverse and Balanced Menus: Incorporating fruits, vegetables, whole grains, and proteins to ensure a variety of essential nutrients.

• Dietary Accommodations: Catering to Halal, vegetarian, vegan, gluten-free, and allergy-specific needs to ensure inclusivity and safety.

• Age-Appropriate Portions: Meals sized for small hands and developing appetites to encourage independent eating.

• Educational Opportunities: Mealtimes are a chance to teach table manners, social interaction, and the importance of healthy eating habits.


• Sustainably Sourced Ingredients: Prioritizing fresh, local, and seasonal produce to promote eco-conscious practices.

By providing nourishing meals, we aim to fuel children’s energy, growth, and curiosity, setting the foundation for a lifelong love of wholesome food. Our menu will be updated on a regular basis accommodating children and family feedback.